Strawberry & Apple Crumble – QLD Strawberries

Strawberry & Apple Crumble – QLD Strawberries


Crumbles are timeless, comforting desserts loved by many across the globe. They are versatile, delicious, and can be made with various fruits. One of the most delightful combinations is Strawberry and Apple Crumble. This article will explore the wonders of this delectable dessert, with a special focus on Queensland (QLD) Strawberries.

What is Strawberry and Apple Crumble?

Strawberry & Apple Crumble is a delightful dessert that brings together the sweetness of strawberries and the tartness of apples, topped with a crunchy crumble layer. It’s a classic English dessert that has won the hearts of dessert enthusiasts worldwide.

The Origin of Queensland (QLD) Strawberries

Queensland, Australia, is renowned for producing some of the finest strawberries globally. The region’s favorable climate and rich soil contribute to the superior taste and quality of QLD strawberries. These berries are sweet, juicy, and packed with flavor, making them a perfect choice for Strawberry and Apple Crumble.

Why Choose Queensland Strawberries for Your Crumble?

When preparing a Strawberry and Apple Crumble, choosing the right strawberries is essential. Queensland strawberries not only offer exceptional taste but are also loaded with essential nutrients, vitamins, and antioxidants, making them a healthy choice for your dessert.

A Delicious Strawberry & Apple Crumble Recipe Ingredients:

2 cups fresh Queensland strawberries (sliced)

2 cups apples (peeled, cored, and sliced)

1/2 cup granulated sugar

1 tablespoon lemon juice

1 teaspoon vanilla extract

Crumble Topping:

1 cup all-purpose flour

1/2 cup rolled oats

1/2 cup brown sugar

1/2 cup unsalted butter (cold and cubed)

A pinch of salt


Preheat the oven to 375°F (190°C). Grease a baking dish.

In a large bowl, combine the sliced strawberries, apples, granulated sugar, lemon juice, and vanilla extract. Mix well and transfer the mixture to the greased baking dish, spreading it evenly.

In another bowl, prepare the crumble topping by mixing the all-purpose flour, rolled oats, brown sugar, and salt.

Sprinkle the crumble topping evenly over the strawberry and apple mixture in the baking dish.

Bake in the preheated oven for 30-35 minutes or until the crumble topping turns golden brown and the fruit filling starts to bubble.

Health Benefits of Strawberries and Apples

Nutritional Value of Strawberries:

They are low in calories and packed with essential vitamins, minerals, and antioxidants. They are an excellent source of vitamin C, manganese, folate, and potassium, which are beneficial for overall health.

Nutritional Value of Apples:

Apples are a storehouse of nutrients. They are rich in dietary fiber, vitamin C, potassium, and various antioxidants. Regular consumption of apples has been associated with improved heart health, better digestion, and reduced risk of chronic diseases.

How to Select and Store Fresh Strawberries and Apples

When selecting strawberries and apples for your crumble, look for firm, ripe fruits with vibrant colors and no signs of bruising or mold. Store them separately in the refrigerator, and wash them just before using to retain their freshness.

Crumble Variations and Toppings

Strawberry & Apple Crumble is incredibly versatile, and you can experiment with various fruit combinations. Some popular variations include mixed berries, peaches, or pears. Additionally, you can top your crumble with vanilla ice cream, whipped cream, or custard for an indulgent treat.

Serving Suggestions and Pairings

Strawberry and Apple Crumble can be served warm or at room temperature. It pairs wonderfully with a scoop of vanilla ice cream, adding a delightful contrast of temperatures and flavors.

Strawberry & Apple Crumble: A Perfect Dessert for All Occasions

Whether it’s a cozy family dinner or a festive celebration, Strawberry and Apple Crumble is a delightful dessert suitable for all occasions. Its sweet aroma and scrumptious taste will leave everyone craving for more.

Tips for Perfecting Your Crumble

Don’t over-mix the crumble topping; it should remain crumbly for that perfect texture.

Serve the crumble with a scoop of ice cream or custard for an extra treat.

Frequently Asked Questions (FAQs)

Can I use frozen strawberries for the crumble?

However, consider thawing and draining them before use.

Can I substitute apples with other fruits?

Absolutely! Feel free to experiment with various fruits like peaches, pears, or mixed berries.

How do I make the crumble topping crispier?

To achieve a crispier crumble topping, try adding a handful of chopped nuts like almonds or walnuts to the mixture.

Can I make the crumble in advance and reheat it?

Yes, you can prepare the crumble in advance and reheat it in the oven before serving.

Can I add nuts to the crumble topping?

Definitely! Adding chopped nuts to the crumble topping will provide a delightful crunch and extra flavor.

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